Linear Oven Solution

  • Increase product value

    ased on the product itself, develop resource added value, enterprise added value, industry added value, and enrich enterprise profit model.
  • Supermarket supply

    As a one-stop new retail experience center, relying on technology and human touch to provide a fresh, high-quality lifestyle.
  • Central Kitchen

    Achieving breakthroughs in the industrial chain and support the needs of central kitchens with standardization, intelligence, and scale.
  • Equipment upgrade

    Introduce the old and bring forth the new, adjust the structure, achieve stable growth, realize standardized production, and ensure food safety and taste stability.

Solution Content

Tunnel steamer uses steam and hot air as the heat source to cook food. It is a new food processing method, replacing the original high-temperature frying. It is designed and manufactured according to the principles of thermodynamics and various requirements for food. It is suitable for meat food. Cooked processing. The temperature control and humidity control of the product are all automatically controlled. The steaming time can be adjusted arbitrarily within the allowable range. The food processed by this machine has an attractive color and excellent taste, and can be directly packaged or entered into the next process as a semi-finished product.


Features:
01. The steaming conditions of the two relatively independent areas of the steamer can be controlled separately, the humidity is controlled independently by the dew point of each zone, and the air circulation airflow can be adjusted to meet any steaming needs.

02. The high-speed combined horizontal and vertical airflow during cooking provides optimal browning and baking results, avoiding affecting the crunchyness and quality of the product due to moisture loss.

03. The independent process of each cooking zone provides the flexibility needed with a high degree of consistency. Lecithin soaked at the time of feeding creates an anti-stick layer on the conveyor belt, which ensures an aesthetically pleasing appearance and longer production uptime.

Product Details

Finished Product Display

Service Flow

  • Increase product value

    ased on the product itself, develop resource added value, enterprise added value, industry added value, and enrich enterprise profit model.
  • Supermarket supply

    As a one-stop new retail experience center, relying on technology and human touch to provide a fresh, high-quality lifestyle.
  • Central Kitchen

    Achieving breakthroughs in the industrial chain and support the needs of central kitchens with standardization, intelligence, and scale.
  • Equipment upgrade

    Introduce the old and bring forth the new, adjust the structure, achieve stable growth, realize standardized production, and ensure food safety and taste stability.
  • Equipment upgrade

    Introduce the old and bring forth the new, adjust the structure, achieve stable growth, realize standardized production, and ensure food safety and taste stability.

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