Blanching Machine

In tomato processing lines, blanching is a critical step—especially for the production of tomato sauce and paste. The right blanching machine not only improves productivity but also preserves color, flavor, and nutritional value. Selecting the most suitable tomato blanching machine ensures efficient peeling, reduces enzyme activity, and enhances the overall quality of the end product.Why Blanching Matters in Tomato ProcessingBlanching is essential before peeling and pulping tomatoes. It loosens the skin…

In the ever-competitive food processing industry, maintaining product quality, operational efficiency, and food safety is critical. One essential piece of equipment that supports all three is the vegetable blanching machine. At LONKIA Machinery, we understand the growing demand for reliable, high-performance blanching systems designed specifically for vegetable processing. Here's why your food factory should not operate without one.1. Consistent Product QualityVegetables require precise heat treatment to…

In the world of commercial food processing, efficiency, consistency, and product quality are essential. For processors handling large volumes of vegetables daily, traditional batch blanching methods often fall short. This is where continuous blanching machines come into play—offering a streamlined, automated solution that transforms the way vegetables are prepared for freezing, canning, or cooking.What Is a Continuous Blanching Machine?A continuous blanching machine is an industrial unit designed to blanch…

In modern vegetable processing, pre-cooking is a critical step that influences product texture, color, shelf life, and safety. Among the various blanching methods available, steam blanching machines stand out for their energy efficiency, gentle treatment, and ability to retain nutritional value. If you’re looking to improve the quality and consistency of your vegetable products, steam blanching might be the ideal solution.What Is a Steam Blanching Machine?A steam blanching machine uses high-temperature…

In large-scale food production, consistency is everything — especially when it comes to blanching. Whether processing vegetables, seafood, or fruits, achieving uniform heat treatment directly impacts product quality, color, and shelf life. That’s where spiral blanching machines come into play. Designed to provide continuous, even, and energy-efficient blanching, these machines are transforming the way food processors approach pre-cooking operations.What Is a Spiral Blanching Machine?A spiral blanching…

Recently, Lonkia successfully delivered a high-efficiency spiral blanching machine to a well-known seafood processing company in Peru. The machine has been successfully put into production and helped the customer to optimize the processing process and improve product quality in a short time. This cooperation not only shows the superior performance of Lonkia equipment, but also highlights the company's competitiveness in the international market.