In the process of mango processing, peeling is a key link. Traditional manual peeling is not only inefficient, but also prone to pulp loss, affecting the integrity and appearance of the final product. With the development of fruit and vegetable processing equipment, the use of professional mango peeling machine, has become the core means to improve the peeling rate and the integrity of the pulp.
Why is mango peeling integrity important?
Intact pulp can not only enhance the product grade, but also reduce the waste caused by breakage, which directly affects the economic benefits of enterprises. Especially in the export and canning sectors, the integrity of the mango pulp is a key indicator for customers to assess the quality of processing. Therefore, it is important to choose a mango peeler with a precise control system.
Mango peeling machine design determines the peeling effect
Lonkia mango peelers are equipped with a vertical feed and automatic clamping structure, which quickly fixes the position of the fruit once it enters the machine and ensures that the peeling process is stable and efficient. The machine is equipped with a double rotating head, which cuts along the surface of the mango in a precise fit, keeping a stable distance between the knife and the flesh of the fruit, effectively avoiding injuries to the flesh of the fruit. At the same time to achieve high efficiency, fast peeling, peeling rate of up to 98% or more, significantly reducing the waste of raw materials.
The internal design of the whole commercial mango peeler machine is equipped with intelligent limit device, which can automatically adjust the stroke of the knife according to the length and shape of the mango, adapting to different specifications of the fruit, and realizing precise peeling. The surface of the peeled fruit is smooth and clean, almost no extra pulp loss, significantly improving the yield rate. All parts in contact with food are made of 304 stainless steel, corrosion-resistant, easy to clean, to meet the fruit and vegetable processing on the dual requirements of hygiene and durability. This structural design not only reflects a high degree of control over processing accuracy, but also reflects the professional advantages of Lonkia equipment in the field of fruit and vegetable peeling.
Precise control reduces losses
The modern mango skin removal machine is equipped with an electronic control panel, which allows you to adjust the peeling depth to suit different varieties and maturity levels of mangoes, thus realizing precise peeling. If it is too shallow, the skin will be left, if it is too deep, the flesh will be cut off. By setting the parameters of the cutter scientifically, it not only improves the efficiency, but also maintains the integrity of the flesh.
Stable quality for processing standardization
A stable mango peeling machine not only improves production efficiency, but also ensures consistent product quality and facilitates standardized management. Lonkia is committed to providing reliable equipment solutions for global fruit and vegetable processing customers, helping them optimize their production processes and enhance their competitiveness in the marketplace. For further information on mango peeling solutions or to get pricing information, you can contact the mango peeler machine manufacturer via the official website or WhatsApp. We will provide you with efficient and stable equipment configurations according to your capacity requirements.
